
Peppermint Mocha on I-85
December 26, 2007We’re at exit 141 on I-85 making a pit stop at Starbucks. Ahhh…I do lika the peppermint.
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Rich, full bodied StarbucksĀ® espresso combined with steamed milk, our proprietary mocha syrup and accented by a complex, refreshing peppermint syrup. Whipped cream (optional) adds richness and ruby-red sprinkles provide a festive crunch. |

That looks so delicious. I’ll have to get one of those myself this Saturday morning … if not sooner.